Thursday, October 29, 2009
Day 170
Yesterday I mentioned we're trying (well, I'm trying) to get this family to eat better. Which means excluding as much animal products as possible (can't entirely, because when the kids go to their Dad's, they eat lots of meat....if we omit it completely, they'll get too sick at their Dad's). We made two batches of the vegan homemade butter substitute. One sweet, one savory. I posted the sweet yesterday, this one is the savory. A little too nutty (due to the tahini ingredient), but I can tweak it a bit. Still pretty good, though.
Day 169
Tuesday, October 27, 2009
Monday, October 26, 2009
Day 167
Ever hear of Friendship Bread? It's like Baker's Chain Mail. lol One person prepares the starter and continues building on it, and before they finish adding all of the ingredients, they set aside four starters, three to send to three friends and one to keep for themself. And it continues so on and so forth. I've never done this before, but I assume that the longer the starter continues, the "sourer" it gets, like a sourdough. I'm not sure though, so don't quote me on that.
Ours turned out pretty good. Not AS good as I'd expected, but still good. Next time, though, I'm leaving out the nutmeg.
Ours turned out pretty good. Not AS good as I'd expected, but still good. Next time, though, I'm leaving out the nutmeg.
Sunday, October 25, 2009
Day 166
Part of the reason I love Autumn so much more than the other seasons (though each of them do have their wonderful qualities to love) is because I LOVE hot soup and grilled cheese sandwiches. There is just something so comforting about a cup of hot soup and a grilled cheese sandwich. YUM YUM YUM!!
Tonight was split pea soup. And it was DE-LISH!
Tonight was split pea soup. And it was DE-LISH!
Tuesday, October 20, 2009
Day 162
Monday, October 19, 2009
Day 161
Subscribe to:
Posts (Atom)




